IN the midst of Climate change induced effects such as droughts and other natural disasters, small scale farmers in Zimbabwe’s communal lands are slowly replacing maize with small grains as they seek to adapt to the ever changing environment, a top researcher has said. By Patricia Mashiri A case study of rural Mbire which was done to evaluate the nutritional and psychological health impacts showed that there was a shift from maize farming in areas that receive below normal rainfall to drought tolerant crops such as sorghum, millet and Rapokko.…
Read MoreZim Smallholder Farmers Grow Small Grain Crops To Beat Climate Change
